Author: VMcMahan

From a farmer’s market favorite to a national brand, Little Red Wagon Granola has a mission everyone can love: feeding people the best healthy granola. We still believe that small-batch granola tastes the best (and is the best for you)! Making the best healthy granola requires top-quality ingredients. From the warmth of cinnamon to the subtle crunch of almonds and pecans, our original flavors will keep you coming back for more. 

Handmade with Love In Small Batches

There’s just no replacement for homemade. You know this when you bite into our crunchy, fresh-baked granola. The oats have a crisp edge to them that is unmistakable, and the ingredients are sprinkled perfectly in every bite. We pay attention to detail, and our customers know to expect the best every time they pick up a bag.

If you’re a granola every morning type of person (or just love to share) try our new 4 lb bags for even more of a good thing.

The Best Healthy Granola Is Never Sugary Sweet 

At Little Red Wagon Granola, we would never dream of layering our beautifully crafted oats with low-quality sweeteners like high fructose corn syrup. And you won’t find any sugary clumps in our batches! We are thoughtful in our approach to healthy food. Our oats are flavored with real brown sugar for that deeper molasses flavor that adds contrast and depth of flavor. 

Nutrient-Dense and Packed With Fiber

The best healthy granola isn’t just tasty; it’s also good for you. Foods rich in fiber also keep you full and satisfied longer, not to mention the benefits for your gut health! Our fresh, preservative-free whole-grain oats have healthy fiber and nutrients in every bite. In addition, our oats are packed with beta-glucan, the fiber that stabilizes blood sugar and boosts immunity. Add monounsaturated fats from nuts like pecans and almonds to keep bad cholesterol levels at bay, and you’ve got a heart-healthy snack!

The Best Healthy Granola Is Little Red Wagon

When you’ve got a good thing going on, you share it! Our granola is passed around by the handful across picnic blankets and breakfast tables to friends and family. And we love sharing the best healthy granola varieties with you.

From seasonal flavors like Pumpkin Patch, and Big Apple to classic favorites like Crunchy Monkey or Original, try our variety pack in four, eight, or 12-pack options! 

If you’re a granola lover, then you already know the dilemma: what to do with those last few bites of sweet and crunchy granola that always seem to be left at the bottom of the bag? It’s not enough to be a bowlful or even a filling snack. But you’d never dream of tossing it out! Well, you’re in luck. This month we’re taking a creative look at what to do with leftover granola. 

Mini Fruit Crumble With Stewed Apples And Leftover Granola Recipe

This treat couldn’t be easier and it’s perfect for fall! Just dice one or two apples (or a cup of your favorite fruit), transfer to a bowl, and add one to two tablespoons of butter, half a teaspoon of pumpkin pie spice, and a bit of lemon zest. 

Mix ingredients until the apples are well coated, then place them on the stove in a small pot. Cover and heat on medium for fifteen to twenty minutes, stirring occasionally. 

As the mixture cooks, grab your granola (we love our original granola for this recipe) and chop it up in a food processor, making it extra crumbly. Sprinkle on top of your stewed apples, and enjoy! 

Stone Fruit Smoothie Bowl Topped With Leftover Granola

Power up your morning with this nutrient-dense leftover granola recipe: blend two cups of frozen cherries with half a banana, one cup of coconut water or milk, and a half cup of frozen peaches. 

Once the mixture is smooth, pour it into a bowl. Sprinkle it with chia or flax seeds and some Crunchy Monkey Granola. 

Not only will your body appreciate the anti-inflammatory benefits of the cherries and healthy fats from the seeds, but your tastebuds will love the indulgence of Crunchy Monkey’s chocolate chips!

Buttery Baked Sweet Potato And Leftover Granola Recipe

Look no further if you want a filling snack that packs a punch in the health and comfort department! 

Take a baked sweet potato and mash the insides to a creamy consistency. Add a little coconut oil and a pinch of Maldon salt and turmeric. Mix these with the mash before drizzling a tablespoon of maple syrup over it. 

Then top it with those last few handfuls of our nutty and citrusy Cosmopolitan granola for some crunch and variety. 

Shop Little Red Wagon Granola To Find More Flavors 

Hungry yet? Us too! Check our online store to see what other granola varieties are available and create your own leftover granola recipes. You can also find where Little Red Wagon Granola is sold near you to pick up a bag (or five).

Granola is a magical mix of toasty oats and craveable ingredients all on its own. But sometimes, it’s fun to shake things up and get creative when you’re craving something sweet. Wondering what to eat with granola? We’ve put together a list of our favorite pairings. Keep it classic or get creative—there’s something sure to suit every taste. 

Classic Pairings

When you’ve got the right granola—think plump raisins, velvety chocolate, or spicy cinnamon—the best way to eat it is right out of the bag. But there are a few classics that go great with granola. 

Layer Granola With Yogurt And Fruit For A Hearty Parfait

Think parfaits are boring? Think again! There are endless ways to construct this heart and healthy bowl, whether you’re looking for a meal or a high-fiber, high-protein treat. Experiment with using different types of yogurt. Get playful with your fruit choices (bonus points if you use what’s in season!). And don’t forget to layer in plenty of tasty, crunchy granola.  

Keep It Simple For A Tasty Treat

Sometimes, the best things in life are also the simplest. If you’re looking for a treat, dish up some granola with fresh fruit and whipped cream. This combo checks the sweet, crunchy, and creamy boxes without leaving you feeling bogged down. Our favorite combo is seasonal berries, freshly whipped cream, and a generous sprinkle of Mocha granola. 

Creative Pairings

Looking to get more adventurous with what to eat with granola? We’ve got some ideas! From tasty dessert toppers to breakfast baked goods, there’s no limit to what you can do with a bit of creativity. 

Punch Up Your Summer Cobblers

Summer is for barbecues and potlucks! Want to impress your family and friends? Punch up any cobbler by topping it with our Cosmopolitan granola. The zesty hint of citrus plays nice with many cobbler fruits. At the same time, the blend of cranberries, almonds, and pecans makes for a tasty, crunchy crumble. 

Take Dessert To A Whole New Level

If you’re limiting your granola munching to breakfast, we’re sorry to say you’re missing out! With their toasty oats and natural sweetness, our granolas make an excellent binder for cookies, bars, and other baked goods. From tasty s’mores monkey bars to fluffy cosmopolitan cream puffs, granola takes dessert to a new level. 

What’s Your Favorite Thing To Eat With Granola? 

There’s nothing we love more than hearing about how our granolas brighten your day. As a family-owned and operated business, each batch is made with love by our team of bakers. So, the next time you’re wondering what to eat with granola, head over to our blog for a little inspiration. And let us know, what’s your favorite thing to eat with granola?  

At Little Red Wagon Granola, we believe in trying new things—whether it’s introducing the world to new and exciting flavors, like Cosmopolitan, or looking for fresh, sustainable ways to make the granolas you love. That’s how we all grow–as people and sustainable businesses. With that, we are so excited to announce the launch of our first line of granola bars. After nearly 20 years of creating delicious, handcrafted granolas, we’re bringing our commitment to healthy food to bite-sized, on-the-go deliciousness.

Starting in August, we’ll be sampling two flavors of granola bars: 

• Fig & Orange & Apricot
• Spiced Date

Why We’re Excited About Our New Granola Bars

There’s plenty to be excited about with our new granola bars. But we’re especially excited about the quality of ingredients, the new flavors, and how this will support our company’s core values. 

Quality of Ingredients

We will continue to source our healthy ingredients from local and sustainable sources. We are taking the nutritional benefits of our whole grain granola and putting them into bite-sized fun. To meet the demand of customers looking for nut free options, we included healthy seeds to boost protein along with a blend of dried fruits, and whole grains giving you all the same delicious benefits of our granola.

Playful & Unexpected Flavors

At Little Red Wagon Granola, we’ve never been afraid of thinking outside the box (or bag) when it comes to our flavors. Which is why we’re going whimsical with our new line of granola bars. Get the antioxidant benefits of chia seeds while munching on delicious whole grains and dried fruit. Figs and oranges are a classic combination with the perfect balance of sweetness and acidity. And lastly, date combined with a little spice will give you a lift just when you crave it most. 

Ongoing Commitment to Healthy Food, Healthy People, Healthy Earth

As you know, we believe in creating food that is healthy for people and the planet. Venturing into a new product means that maintaining our commitment to our core values is more important than ever. With our new granola bars, we plan on staying fresh and relevant while keeping it local, hand-crafted, and sustainable. 

Order our new granola bars while supplies last

These granola bars will be a limited availability run available through the website while supplies last. Which flavor excites you? Which taste would you like to try? Contact us or tag us on social media. Be sure to check back next month when we launch the granola bars. 

At Little Red Wagon, we think granola making is a true craft. And, like any craftsmen, we’re passionate about what we create and want to share it with the world. The team of bakers behind our handmade granola are the heart and soul of our company. They truly embrace our values of healthy people, planet, and food. In this blog, we’re introducing you to the team behind every bake! 

Granola Made With Our Hands and Hearts

From our humble origins at the Chapel Hill Farmers’ Market to today, our artisanal, handmade granola is never manufactured and always delicious. We hold ourselves—and our ingredients—to the highest standards and opt for locally sourced whenever possible. Each bag that goes out the door is thoughtfully baked by a passionate human and made with the best intentions and best practices.  

Meet Our Handmade Granola Bakers and Magic Makers 

We’re a family-owned and operated business, and the people we work with become part of that family. Our handmade granola makers are true craftsmen and women in the kitchen and make us proud of every bag that goes out the door. 

Katrina 

Katrina has been baking for a total of 13 years and has been on the LRWG team for the past seven months. Her favorite part of the job is helping a local business grow and creating new recipes. When asked about her favorite way to eat our handmade granola, she said she prefers Original granola with almond milk and fresh blueberries. When not in the LRWG kitchen, she loves to garden and decorate cakes for friends. 

Essence 

Essence’s love for baking began when she was about seven years old. She’s been an essential (pun intended) part of the LRWG team for two years and is motivated by creating delicious granola alongside a great team. Her favorite way to eat LRWG granola is straight from the bag, but she occasionally mixes it up with ice cream, yogurt, and other baked goods. You can find her reading, gardening, or traveling when not at work.  

Bassim

Bassim is another one of our expert handmade granola bakers and an integral part of the team. He’s been baking as long as he’s been part of the team (two and a half years) and brings raw talent to the mix. His favorite things about the job are the baking time and smelling fresh granola all day. Bassim’s go-to LRWG flavors are the always-satisfying Mocha and Cosmopolitan. 

Lisa

Lisa has been baking for six years and served as the LRWG Bakery and Packaging Lead for the last two years. Her favorite parts of the job are the hours and her co-workers; for her, it’s like working with family. Although she can’t enjoy the granola herself due to a nut allergy, Lisa takes great pride in ensuring product safety and quality for all our customers.  

Stock Up On Your Handmade Granola Favorites! 

We truly wouldn’t be where we are today without our dedicated bakers whipping up artisanal, handmade granola for our customers. And the next time you open a bag of LRWG, we hope you think of the experts behind each cluster! If all this talk about granola has made you hungry or realize you have to stock up, shop here.